Warm grilled Zucchini halves always taste so delicious! In the warmer months- like in the summer- this is a great side dish at dinnertime! It is placed on our grill after being coated with Olive Oil, Basil and Oregano. Sometimes, I add garlic powder, too. It is so easy to prepare, grills quickly and tastes so yummy! Any extra pieces are refrigerated. The next night they are cut into smaller pieces and added to a veggie salad.
If you have not enjoyed this very easy delicious side dish, add Zucchini to your grocery list or Farmers' Market list this week and try it. The recipe is below: