My family always enjoys Chicken Florentine a la Slow Cooker and now quite often I add Carrots when I prepare this easy tasty dinner. A 1 lb. bag of Baby Carrots (washed) is placed in the Slow Cooker's pot, first. Then, I add the Chicken Tenderloins and then the remaining ingredients. I do not place meat/poultry on the bottom (but on the second layer), because in the past I've scorched the meat/poultry in my cooker's pot if I do.
Sometimes, I do not add the Potatoes.
Any cooled extra portions can be placed in Ziploc Containers and frozen. This makes for a wonderful dinner when defrosted after a busy day. I hope that you & your family enjoy this easy delicious dinner as much as my family does! :)