Friday, April 11, 2008

Craisin/Raisin Twists

We all take short cuts. Plumped Raisins & Craisins can be added to Pillsbury Cinnamon Twists before they are baked. These refrigerated sweet rolls are found in the Dairy section of your supermarket. Prepare and bake following the directions on the package with one addition. Place the opened unrolled dough on a plate. Fold in half. In the middle, add about 8 Plumped Raisins &/OR Craisins and then twist the dough and pinch the end before placing on the baking sheet. Bake 15 – 16 minutes or until golden brown. After cooling, spread glaze.

***An extra bonus – After glazing, they can be stored in the freezer. Place in a single layer in a Gallon size Ziploc Bag. For that reason I usually prepare and bake two batches.

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