All is not lost during the winter months in New England. Tasty baby spinach leaves are still available to purchase. With a few other staples in our pantry and fridge a great colorful salad is just minutes away! This is also quick and easy! Double plus!!
A dollop of cottage cheese (with or without pineapple chunks) placed on the fresh spinach leaves is just the beginning. Then, add a few chunks of a pear (fresh or canned) on top. Craisins (dried cranberries) are the last addition to this nutritious, colorful, flavorful salad. No dressing is needed!
After enjoying this Winter Salad as part of our dinner last night, I definitely do not miss the fresh local tomatoes anymore. There will be plenty of them to enjoy in a few months!