Saturday, February 23, 2008

Zesty Carrots

My new recipe for today is ZESTY CARROTS.

These delicious vegetables can be served for dinner with one of my family's favorite entrees PAN SEARED SCALLOPS. While the carrots are roasting in the oven, the scallops are prepared on top of the stove. Add micro-waved "baked potatoes" and dinner will be ready quickly. If you have some time before dinner, prepare a dessert and add an extra surprise for your family.

Check out all of my favorite dishes at A Tasty Thought at LongmeadowBiz.com.


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