|Chicken Salad Platter|
Then Raspberry Balsamic Vinaigrette drizzled on top. This is definitely my kind of Salad Platter for dinner. It's been HHH lately, so after enjoying Grilled Chicken, Grilled Zucchini & a microwaved "Baked Potato" one night at dinner, a cold Chicken Salad Platter the next evening is oh so good!
The OXO salad dressing shaker is filled with:
Raspberry Balsamic Vinaigrette
- 1/4 Cup Balsamic Vinegar
- 1/2 Cup Olive Oil for salads
- 2 teaspoons Raspberry Jam or Jelly
Repeat & repeat again until the Jam/ Jelly is dissolved.
If I had cold Grilled Zucchini left, I'd add it to the Salad platter, too! This is a great refreshing nutritious dinner on an HHH night!