|Grilling the Haddock Fillets|
Last night Grilled Haddock was on our menu! It is always very easy to prepare and is also a delicious dinner. The Haddock fillets are coated with Olive Oil, Paprika and Thyme and then placed in a grilling basket on the grill. Before you know it, it is ready to be served along with a vegetable and a salad. On a warm evening it comes in handy to remember grilling is an option at dinner time.